Apiaceae or Umbelliferae is a family of mostly aromatic flowering plants named after the type genus Apium and commonly known as the celery, carrot or parsley family, or simply as umbellifers. It is the 16 th-largest family of flowering plants, with more than 3,700 species in 434 genera including such well-known and economically important plants such as ajwain, angelica, anise, asafoetida, caraway, carrot, celery, chervil, coriander, cumin, dill, fennel, lovage, cow parsley, parsley, parsnip and sea holly, as well as silphium, a plant whose identity is unclear and which may be extinct.
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Leaves Parsley |
Leaves Crushed Parsley |
Dried Parsley |
Machine Dried Parsley |
Leaves Dill |
Dried Dill |
Dill Leaves |
Machine Dried Dill |
Fennel |
Cumin Powder |
Anise Powder |
Coriander Powder |
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